Master of Food and Packaging Innovation
Study Area
Science
Study Level
Postgraduate
University
The University of Melbourne
State
VIC
Course Detail
Campus
Parkville
Intake Time
March, July
Standard Duration
2 years
About the Course
The Master of Food and Packaging Innovation is an interdisciplinary degree that combines food science, entrepreneurship and innovation in product and packaging design at an advanced level with opportunities to gain industry experience through an internship with a dynamic business in the food industry.
Requirements
Average Score
At least 65%
IELTS
6.5 (no band less than 6.0)
Background Requirements
NO
The University of Melbourne
