Master of Biotechnology
Study Area
Science
Study Level
Postgraduate
University
Macquarie University
State
NSW
Course Detail
Campus
North Ryde
Intake Time
February & July
Standard Duration
2 years
About the Course
With the world population rapidly growing, the need for products and technologies that can produce sustainable food sources, create cleaner fuels, reduce our environmental footprint and combat disease also grows. Biotechnology, which has been employed for thousands of years in agriculture, food production and medicine, utilises cellular and biomolecular processes to develop such products and technologies. This degree will equip you with a core competency in advanced molecular biotechnology approaches so that you’re primed for a career that is vital to improving our lives and the health of our planet.
Requirements
Average Score
At Least 50%